Dry wine. Blackcurrant, cedarwood, blackberry, wild cherry and berry are the aromas prominent in this wine. The gnarled 50 year old vines of Washington’s oldest Cabernet vineyard always produce wines of enormous complexity. This wine ages very well and develops distinct vineyard characteristics.
| Vintage: | 2004 |
| Wine Type: | Bold Red Wine |
| Varietal: | Cabernet Sauvignon |
| Appellation: | Yakima Valley, Washington State |
| PH: | 3.56 |
| Aging: | 15 months in mixed oak barrels |
| Bottling Date: | May 2006 |
| Alcohol %: | 13.5 |
Luminous, bright red in color. Good, broad structure with plenty of cherry characteristics, and hints of oregano, cassis with a long lingering finish. Pairs beautifully with a rich cassoulet.
Blend: Cabernet Sauvignon 86.5%/Merlot 13.5%
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