| Vintage: | 2004 |
| Varietal: | Cabernet Sauvignon |
| Appellation: | Yakima Valley, Washington State |
| Acid: | 5.7 g/L |
| PH: | 3.58 |
| Aging: | 18 months French and French Coopered American Oak |
| Alcohol %: | 14.1 |
Bright ruby red. Notes of dark berries and plum fruit accented by subtle hints of cedar-wood. Lively fruit in the mouth balanced by soft ripe tannins that lead to an smooth and elegant finish.
An exceptional year in the vineyard allowed the vines to produce ripe, well-balanced and intensely flavored clusters.
2,630 cases produced
100% Red Willow Vineyard; 100% Cabernet Sauvignon
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