Cellarmaster’s Riesling, Columbia Valley
Sweet wine. A beautifully balanced wine that has classic floral, Riesling aromas. This wine is almost clear in color as Rieslings have very little pigment and are generally tank fermented. These grapes are selected for this wine because of their higher acidity. This excellent acidity emphasizes the apricot, peachy flavors and creates a good match for strong cheeses, desserts or extremely spicy foods. This wine has a long finish.
Now in screwcap to ensure the ultimate freshness is delivered to you in every glass.
Floral aroma with hints of peach, quince, lime and clove delight the nose. Rich and full-flavored fruit on the palate is balanced by refreshing, crisp acidity.
Accolades & Awards
"In the aroma, we found dusty fruit, apples, pomegranates, herbs and a hint of oil. This wine tickled the tongue with flavors of ripe McIntosh apples and a bit of brininess. It was well balanced, not too sweet. It ranked first in our tasting."
~ Statesman Journal, Oregon
Download Tasting Notes:2010 Cellarmaster's Riesling