2020 Cabernet Sauvignon
VARIETAL: CABERNET SAUVIGNON
VINTAGE: 2020
APPELLATION: Columbia Valley
ALCOHOL: 13.9%
ABOUT:
Rich and full-bodied, our 2020 Cabernet Sauvignon is well-structured with layers of complexity and supple tannins. Ripe, dark fruit characteristics of blackberry and black currant layered with notes of toasty oak and cocoa. Try Columbia Cabernet alongside hearty stews, roasts or wild game meats.
COLUMBIA VALLEY:
As Washington’s largest appellation, the Columbia Valley comprises nearly all of the state's total vinifera grape plantings. Its volcanic, well-drained, sandy loam soils stress the vines to yield focused flavors in our grapes. In most parts of the Columbia Valley, there is an average of 16 hours of sunlight and only eight inches of rainfall. This combination lends itself to the creation of unique wines with intense color, flavor and structure.
VARIETAL: CABERNET SAUVIGNON
VINTAGE: 2020
APPELLATION: Columbia Valley
ALCOHOL: 13.9%
ABOUT:
Rich and full-bodied, our 2020 Cabernet Sauvignon is well-structured with layers of complexity and supple tannins. Ripe, dark fruit characteristics of blackberry and black currant layered with notes of toasty oak and cocoa. Try Columbia Cabernet alongside hearty stews, roasts or wild game meats.
COLUMBIA VALLEY:
As Washington’s largest appellation, the Columbia Valley comprises nearly all of the state's total vinifera grape plantings. Its volcanic, well-drained, sandy loam soils stress the vines to yield focused flavors in our grapes. In most parts of the Columbia Valley, there is an average of 16 hours of sunlight and only eight inches of rainfall. This combination lends itself to the creation of unique wines with intense color, flavor and structure.
VARIETAL: CABERNET SAUVIGNON
VINTAGE: 2020
APPELLATION: Columbia Valley
ALCOHOL: 13.9%
ABOUT:
Rich and full-bodied, our 2020 Cabernet Sauvignon is well-structured with layers of complexity and supple tannins. Ripe, dark fruit characteristics of blackberry and black currant layered with notes of toasty oak and cocoa. Try Columbia Cabernet alongside hearty stews, roasts or wild game meats.
COLUMBIA VALLEY:
As Washington’s largest appellation, the Columbia Valley comprises nearly all of the state's total vinifera grape plantings. Its volcanic, well-drained, sandy loam soils stress the vines to yield focused flavors in our grapes. In most parts of the Columbia Valley, there is an average of 16 hours of sunlight and only eight inches of rainfall. This combination lends itself to the creation of unique wines with intense color, flavor and structure.